Description
Snowskin Mooncakes Making Class (Basic)
Snowskin mooncakes – a modern take on the classic mooncake. They are a non-baked mooncake and are typically white and are served cold, which is why they are named “snow skin”. An alternative to traditional mooncakes, they consist of a tender, slightly chewy skin.
Premium Ingredients, say NO to pre-mix flour, say NO to trans-fat.
Duration: Total approx 2 hours.
WHAT YOU LEARN
Understanding the theory, ingredients and learn the skills and technique in making non-baked chilled mooncakes. No premix flour is used, and is 100% hand-made.
- Prepare and knead the skin of the mooncakes
- Prepare rounding the fillings of the mooncakes
- Wrap and mould the snowskin mooncakes
- Bring home the mooncakes made in class.
COURSE FEE
- $90 per participant
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
- Check our schedule at: https://bakingstudio.biz/class-schedule
OR
- Request to open a class with minimum 2 pax, get friends or family members to join you!
- One to One Coaching available at higher rate
