Hands-on Baking Class Schedule
Hands-on baking class in SINGAPORE. At ITSI Baking Studio, we offer individual hands-on baking class which allow participants to have a direct experience of the entire baking journey.
You have your own station to bake and get the chance to prepare, create the batter, bake and decorate all by yourself. Suitable for both novices with no baking experience to learn the fundamentals of baking, and experience bakers who needs additional tips and enhance their skills.
During class, you will have the chance to meet the trainer face-to-face to answer your questions, clear your doubts, impart baking skills, and tip pertaining to the class recipe.
Bring home the bakes made in class to share with your family or/and friends.
SIGN UP FOR MONTHLY PUBLISHED BAKING CLASS
100% Hands-on Baking Class, Individual station
If the published baking class could not meet your schedule, request for your preferred date & time with minimum 2 participants.
One to one coaching available at higher rate.
(Morning, Afternoon, Evening)
Versatile cake well loved by the young and old in our home. Almost all eaten up already. Well love and Thumb up,
Sarah
My name is Janet. I would like to say thank you for your guidance for the above-mentioned class.
I have done several times using your recipes and it was extremely great (see attached pic) Therefore i would like to express my gratitude for it. Thank you. My dear.
Janet Chua
HANDS-ON BAKING CLASS (Individual station)
Class date can't meet your schedule? Bake selection is not what you want?
You could request with minimum 2 pax.
Payment Mode: Credit Card via Paypal or Bank Transfer / PayLah / PayNow
Request for Class with minimum 2 Pax
Choose your preferred date / time / choice of bake.
We shall revert back availability.
* Individual coaching at higher price
Online e-Coaching Class
Include recipe and ingredients delivered to home. Exclude tools and equipments.
from $120 per pax, 3 hours duration.
Choose your date / time / choice of bake. We shall revert availability.
Bread Making Foundation Class
Foundation Theory, Bread Roll, Assorted, Sourdough, Loaf.
$480 per pax (4 sessions)
15th (Sat 11am), 16th (Sun 1pm), 22nd (Sat 11am) Aug
5th (Sat 11am) Sept.
Venue: Outram
Mooncakes Making Session
Snowskin, Traditional, Flaky Layers, Shanghai Walnut, Agar-Agar
$288 per pax (1.5 days)
30th Aug 11am - 6pm & 6th Sept 2pm - 6pm
Venue: Outram
Gluten Free Chocolate Fudge Cake
$120 per pax
19th July | Sunday | 11am to 2pm
Venue: Outram
Flaky Sprial Puff with Taro Paste and Salted Egg Yolk
$100 per pax
22th July | Wednesday | 10.30am to 1.30pm
Venue: Outram
Indonesia Kueh Lapis Class
Using Butter. No Cake Emuslifier.
$150 per pax
26th July | Sunday | 1pm to 5pm
Venue: Outram
Pineapple Tarts and Balls
Include demonstration of making pineapple paste
$100 per pax
1st August | Saturday | 1pm to 4pm
Venue: Outram
Cafe & Cake Muffin
4 varieties: Blueberry, Banana, Chocolate, Cranberry Walnut.
$100 per pax
11th August | Tuesday | 11am to 2pm
Venue: Outram
Pandan Kaya Cake
Pandan Sponge Cake with refreshing Kaya layers
$100 per pax
12th August | Wednesday | 2pm to 5pm
Venue: Outram
Tiramisu in Cups
Include hands-on freshly baked Sponge Fingers
$120 per pax
21st August | Friday | 2pm to 5pm
Venue: Outram
Theory Foundation & Bread Roll
Understand Bread Making Foundation. Practical: Bread Roll.
$180 per pax
15th August | Saturday | 11am to 5/6pm
Venue: Outram
Bread Making - Assorted Soft Buns
Assorted soft breads with fillings & shaping, Sponge dough method
$120 per pax
22nd August | Saturday | 11am to 5pm
28th August | Friday | 1pm to 6pm
Venue: Outram
Bread Making - Artisan Sourdough
Cranberry Walnut Bread & Wholegrain Bread, Sourdough
$120 per pax
16th August | Sunday | 1pm to 6pm
29th August | Saturday | 11am to 5pm (Closed)
Venue: Outram
Bread Making - Loaf Bread
White Loaf & Whlolemeal Loaf, Tangzhong & Yudame method
$120 per pax
5th September | Saturday | 11am to 5pm
Venue: Outram
Snowskin Mooncake
No premix flour.
$80 per pax
30th August | Sunday | 11am to 2pm
Venue: Outram
Baked Mooncake
Traditional Bake. Flaky Layers. Shanghai Walnut.
$120 per pax
30th August | Sunday | 3pm to 6pm
Venue: Outram
Agar Agar Mooncake
With 3 types of agar combination.
$120 per pax
6th September | Sunday | 2pm to 6pm
Venue: Outram
Terms & Conditions
- Pre-registration and payment is required to secure a seat
- No cancellation is allowed once payment is made. However, you could choose another date / course where available. You will need to inform us 7 days before the class date and attend the session within 14 days
- No refund of course fee or replacement of class if you did not turn up for the class
- As we have limited space at our baking studio, we kindly required your cooperation not to bring additional guest / kid to the class.
- Do arrive early / on-time to avoid the introduction of the class. We will start the class on-time.
- Packaging will be provided after the class. However, you are encouraged to bring your own containers / box / bags to save the world.
- During class, you are allowed to take pictures BUT STRICTLY NO VIDEOING. Images taken during class by ITSI BAKING STUDIO will be posted at our own sites and media