Hands-on Baking Class Schedule

Hands-on baking class in SINGAPORE.  At ITSI Baking Studio, we offer individual hands-on baking class, small class size which allow participants to have a direct experience of the entire baking journey.

You have your own station to bake and get the chance to prepare, create the batter, bake and decorate all by yourself.  Suitable for both novices with no baking experience to learn the fundamentals of baking, and experience bakers who needs additional tips and enhance their skills.

During class, you will have the chance to meet the trainer face-to-face to answer your questions, clear your doubts, impart baking skills, and tip pertaining to the class recipe.

Bring home the bakes made in class to share with your family or/and friends.

 

SIGN UP FOR MONTHLY PUBLISHED BAKING CLASS

100% Hands-on Baking Class, Individual station

 

If the published baking class could not meet your schedule, request for your preferred date & time with minimum 2 participants.

One to one coaching available at higher rate.

(Morning, Afternoon, Evening)

Versatile cake well loved by the young and old in our home.  Almost all eaten up already.  Well love and Thumb up,

Sarah

My name is Janet. I would like to say thank you for your guidance for the above-mentioned class.
I have done several times using your recipes and it was extremely great (see attached pic) Therefore i would like to express my gratitude for it.  Thank you. My dear.

Janet Chua

 


HANDS-ON BAKING CLASS (Individual station)

Class date can't meet your schedule?  Bake selection is not what you want? 

You could request with minimum 2 pax.

Payment Mode: Credit Card via Paypal or Bank Transfer / PayLah / PayNow


Private Baking Class

Request to open a Class with minimum 2 Pax

Choose your preferred date / time / choice of bake. 

We shall revert back availability.

* Private Class / Individual coaching at higher rate.. Welcome Team Bonding Session

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Online Zoom Coaching Session

Include recipe and ingredients delivered to home.  Tools and equipments to be provided by Clients. Suitable for one to one coaching, friends socialising and Corporate Team Bonding.

from $120 per pax, 3 hours duration.

Choose your date / time / choice of bake. We shall revert availability.

Ondeh Ondeh Cake Baking Class

Ondeh Ondeh Cake

Pandan Flavoured cake with Gula Melaka and Coconut.  Soft and Moist

$100 per pax

8th September | Thursday | 9am to 12nn

Venue: Outram

Steam Kueh Lapis

9 Layers Steam Kueh Lapis

Mix with various flour and steam your lapis layers by layers.

 

$90 per pax

10th September | Saturday | 10.30am to 1pm

Venue: Outram

SNOWSKIN MOONCAKE

Snowskin Mooncake

Fun with Snowskin Mooncakes.  No premix Flour.

 

$80 per pax

16th September | Friday | 4pm to 6pm

Venue: Outram

Hokkaido Cake

Hokkaido Cake

Whisk up cake batter and frosting for Hokkaido Cake

 

$80 per pax

20th September | Tuesday | 3.30pm to 5.30pm

Venue: Outram

Soon Kueh

Soon Kueh (2 types)

Making Teochew White Skin & Cantonese’s Crystal skin, prepare and cook the jicama with other ingredients in class.

$120 per pax

24th September | Saturday | 2pm to 5pm

Venue: Outram

Matcha Sponge Cake

Matcha Cake

Matcha Sponge Cake with Hokkaido Red Bean

$120 per pax

25th September | Sunday | 2pm to 5pm

Venue: Outram

BLACK FOREST CAKE

Black Forest Cake

Light Chocolate Sponge Cake with dark-pitted cherry & Jam, Chocolate Shaves and Cherries.

$120 per pax

25th September | Sunday | 2pm to 5pm

Venue: Outram

Chocolate Truffle

Chocolate and Truffles

Making various chocolate and Truffles in class.  Learn Chocolate Tempering technique.

$120 per pax

30th September | Friday | 2pm to 6pm

Venue: Outram

ondeh-ondeh

Ondeh Ondeh

Hand-made Ondeh Ondeh with Gula Melaka and coconut

$80 per pax

1st October | Saturday | 1.30pm to 3.30pm

Venue: Outram

peng kueh

Peng  Kueh

Kneading the skin, preparation and cooking of the filling. Wrap, mould and steam.

$90 per pax

8th October | Saturday | 2pm to 4.30pm / 5pm

Venue: Outram

Soon Kueh

Soon Kueh (2 types)

Making Teochew White Skin & Cantonese’s Crystal skin, prepare and cook the jicama with other ingredients in class.

$120 per pax

15th October | Saturday | 10.30am to 1.30pm / 2pm

Venue: Outram

ondeh-ondeh

Kuehs: Ondeh, Ubi Kayu, Bingka Ubi Kayu

Delightful Asian snacks. Handmade Ondeh Ondeh and 2 types of Tapioca Cakes

$180 per pax

11th November | Friday | 1pm to 5pm / 5.30pm

Venue: Outram

Terms & Conditions
  1. Pre-registration and payment is required to secure a seat
  2. No cancellation is allowed once payment is made. However, you could choose another date / course where available.  You will need to inform us 7 days before the class date and attend the session within 14 days 
  3. No refund of course fee or replacement of class if you did not turn up for the class 
  4. As we have limited space at our baking studio, we kindly required your cooperation not to bring additional guest / kid to the class.
  5. Do arrive early / on-time to avoid the introduction of the class. We will start the class on-time.
  6. Packaging will be provided after the class. However, you are encouraged to bring your own containers / box / bags to save the world.
  7. During class, you are allowed to take pictures BUT STRICTLY NO VIDEOING. Images taken during class by ITSI BAKING STUDIO will be posted at our own sites and media