Hands-on Baking Class Schedule
100% Hands-on baking class in SINGAPORE. At ITSI Baking Studio, we offer individual hands-on baking class, small class size which allow participants to have a direct experience of the entire baking journey.
You have your own station to bake and get the chance to prepare, create the batter, bake and decorate all by yourself. Suitable for both novices with no baking experience to learn the fundamentals of baking, and experience bakers who needs additional tips and enhance their skills.
During class, you will have the chance to meet the trainer face-to-face to answer your questions, clear your doubts, impart baking skills, and tip pertaining to the class recipe.
Bring home the bakes made in class to share with your family or/and friends.
- If the published baking class could not meet your schedule, request for your preferred date, time and choice of bake with just minimum 2 participants.
- One to one coaching is available at higher rate.
Payment Mode: Bank Transfer / PayLah / PayNow
Kueh Ubi Kayu & Bingka Ubi Kayu
Make your own both Steam and Bake version of Tapioca Kueh.
$120 per pax
2nd September | Saturday | 10am to 1pm
Flaky Spiral Yam Mooncake and Shanghai Walnut Lotus Mooncake
Surprise family / friends in making Flaky Spiral mooncake and the unique fragrance and texture of Shanghai Walnut mooncake.
$120 per pax
3rd September | Sunday | 1pm to 5pm
Fruity Swiss Roll
Swiss Roll Cake with frosting and fruits
$100 per pax
4th September | Monday | 3pm to 6pm
Snowskin and Traditional Bake Mooncakes
Make these two most common & popular mooncakes during mid-autumn festival.
$120 per pax
10th September | Sunday | 2pm to 5pm
Flaky Spiral Yam Mooncake and Shanghai Walnut Lotus Mooncake
Surprise family / friends in making Flaky Spiral mooncake and the unique fragrance and texture of Shanghai Walnut mooncake.
$120 per pax
11 September | Monday | 1.45pm to 5.45pm
Pattern Swiss Roll
Create batter and draw pattern on the swiss roll. Spread the frosting and roll!
$120 per pax
14 September | Thursday | 2pm to 6pm
Basic Snowskin Mooncake
Making Non-bake snowskin mooncakes with similar taste as commercial bought.
$80 per pax
15th September | Friday | 3.30pm to 5.30pm
Chiffon Cake
Soft, Moist, Spongy Chiffon Cake.
$80 per pax
20th September | Wednesday | 2pm to 4pm
Flaky Spiral Yam Mooncake and Shanghai Walnut Lotus Mooncake
Surprise family / friends in making Flaky Spiral mooncake and the unique fragrance and texture of Shanghai Walnut mooncake.
$120 per pax
25 September | Monday | 9am to 1pm
Basic Snowskin Mooncake
Making Non-bake snowskin mooncakes with similar taste as commercial bought.
$80 per pax
29th September | Friday | 2pm to 4pm
Artisan Sourdough Bread
Making both Cranberry Walnut and Wholegrain Sourdough Bread, Suitable for Beginner.
$140 per pax
30th September | Saturday | 2pm to 8pm
Can’t find the right time and right pastry? Request to open a Class with minimum 2 Pax
Choose your preferred date / time / choice of bake if the below class date / time could not meet your schedule. We shall revert back availability. Private Class / Individual coaching at higher rate. Welcome Team Bonding Session.
Terms & Conditions
- Pre-registration and payment is required to secure a seat
- No cancellation is allowed once payment is made. However, you could choose another date / course where available. You will need to inform us 7 days before the class date and attend the session within 14 days
- No refund of course fee or replacement of class if you did not turn up for the class
- As we have limited space at our baking studio, we kindly required your cooperation not to bring additional guest / kid to the class.
- Do arrive early / on-time to avoid the introduction of the class. We will start the class on-time.
- Packaging will be provided after the class. However, you are encouraged to bring your own containers / box / bags to save the world.
- During class, you are allowed to take pictures BUT STRICTLY NO VIDEOING. Images taken during class by ITSI BAKING STUDIO will be posted at our own sites and media