Hands-on Baking Class Schedule
Hands-on baking class in SINGAPORE. At ITSI Baking Studio, we offer individual hands-on baking class which allow participants to have a direct experience of the entire baking journey.
You have your own station to bake and get the chance to prepare, create the batter, bake and decorate all by yourself. Suitable for both novices with no baking experience to learn the fundamentals of baking, and experience bakers who needs additional tips and enhance their skills.
During class, you will have the chance to meet the trainer face-to-face to answer your questions, clear your doubts, impart baking skills, and tip pertaining to the class recipe.
Bring home the bakes made in class to share with your family or/and friends.
SIGN UP FOR MONTHLY PUBLISHED BAKING CLASS
100% Hands-on Baking Class, Individual station
If the published baking class could not meet your schedule, request for your preferred date & time with minimum 2 participants.
One to one coaching available at higher rate.
(Morning, Afternoon, Evening)
Versatile cake well loved by the young and old in our home. Almost all eaten up already. Well love and Thumb up,
Sarah
My name is Janet. I would like to say thank you for your guidance for the above-mentioned class.
I have done several times using your recipes and it was extremely great (see attached pic) Therefore i would like to express my gratitude for it. Thank you. My dear.
Janet Chua
HANDS-ON BAKING CLASS (Individual station)
Class date can't meet your schedule? Bake selection is not what you want?
You could request with minimum 2 pax.
Payment Mode: Credit Card via Paypal or Bank Transfer / PayLah / PayNow
Request for Class with minimum 2 Pax
Choose your preferred date / time / choice of bake.
We shall revert back the availability
Request for your own Private Class
Great for Celebration | Hen Party | Team Bonding | Couple Bake | Family Bake | Friends Bake | Individual coaching*
* Individual coaching at higher price
Bread Foundation Course
4 days. Award certificate of attendance upon completion.
$480 per pax
Every Saturday | 11am to 5-6pm
11th, 18th, 25th April, 2nd May
Red Velvet Cake
with Cream Cheese Frosting
$200 per pair
14th March | Saturday | 3pm to 6pm
White LogCake
$200 per pair
19th March | Thursday | 1.30pm to 4.30pm
Bread Making - Artisan Sourdough
Cranberry Walnut Bread & Wholegrain Bread, Sourdough
$120 per pax
20th March | Friday | 10.30am to 2pm
Basic Macaron
with Dark Chocolate Ganache
$200 per pair
20th March | Friday | 3.30pm to 6.30pm
Red Velvet Cake
with Cream Cheese Frosting
$200 per pair
23rd March | Monday | 2pm to 5pm
Ang Ku Kueh (红龟粿)
Peanut and Mung Bean
$200 per pair
28th March | Saturday | 11am to 1.30pm
Cartoon Chinese Steamed Bun (Mantou)
With Red Bean Filling (玫瑰豆沙)
$150 per pax
28th March | Saturday | 4.30m to 8.30pm
Ang Ku Kueh & Pineapple Tarts
Peanuts and Mung Bean for Ang Ku Kueh.
Demonstration of Cooking Pineapple Paste.
$120 per pax
4th April | Saturday | 1pm to 5pm
Bread Making - Theory and Skills
Science of Bread and Hands-on making Bread Roll, Straight dough method
$180 per pax
11st April | Saturday | 11am to 6pm
Bread Making - Assorted Soft Buns
Assorted soft breads with fillings & shaping, Sponge dough method
$120 per pax
18th April | Saturday | 11am to 5pm
Bread Making - Artisan Sourdough
Cranberry Walnut Bread & Wholegrain Bread, Sourdough
$120 per pax
25th April | Saturday | 11am to 5pm
Bread Making - Loaf Bread
White Loaf & Whlolemeal Loaf, Tangzhong & Yudame method
$120 per pax
2nd May | Saturday | 11am to 5pm
Asia Steamed Bun
2 different doughs for Red Bean Bun and Chicken Char Siew Bun
$100 per pax
9th May | Saturday | 1pm to 4pm
Terms & Conditions
- Pre-registration and payment is required to secure a seat
- No cancellation is allowed once payment is made. However, you could choose another date / course where available. You will need to inform us 7 days before the class date and attend the session within 14 days
- No refund of course fee or replacement of class if you did not turn up for the class
- As we have limited space at our baking studio, we kindly required your cooperation not to bring additional guest / kid to the class.
- Do arrive early / on-time to avoid the introduction of the class. We will start the class on-time.
- Packaging will be provided after the class. However, you are encouraged to bring your own containers / box / bags to save the world.
- During class, you are allowed to take pictures BUT STRICTLY NO VIDEOING. Images taken during class by ITSI BAKING STUDIO will be posted at our own sites and media