Hands-on Baking Class Schedule

100% Hands-on baking class in SINGAPORE.  At ITSI Baking Studio, we offer individual hands-on baking class, small class size which allow participants to have a direct experience of the entire baking journey. Suitable for both novices with no baking experience to learn the fundamentals of baking, and experience bakers who needs additional tips and enhance their skills.

You have your own station to bake and get the chance to meet the trainer face-to-face to answer your questions, clear your doubts, impart baking skills, and tip pertaining to the class recipe.

Bring home the bakes made in class to share with your family and friends.


Payment Mode: Bank Transfer / PayLah / PayNow



ondeh ondeh

Knead the Ondeh Ondeh dough added with Sweet Potato for a healthier snack. Wrap with Gula Melaka and coat with grated coconut.

$90 per pax

1st June | Sunday | 2pm to 4pm


sourdough artisan bread

Kneading and bringing home 2 loaves – Cranberries Walnut and Wholegrain Artisan Sourdough Bread. Learn to make starter from scratch.

$150 per pax

30th May | Friday | 12nn to 5pm / 6pm


Kueh Salat

Prepare the glutinous rice tinted with the dye of blue-peas flower. Prepare the Pandan custard and combine them together.

$120 per pax

17th May | Saturday | 10am to 1pm


scones

Knead 2 types of scones and cook Gula Melaka Pandan Kaya to go with your scones.

$108 per pax

9th May | Friday | 12nn to 2.30pm


Muffins

Get to learn and make 2 types of muffins with different texture.

$138 per pax

1st May | Thursday | 12nn to 3pm


  1. Pre-registration and payment is required to secure a seat.
  2. No cancellation is allowed once payment is made. However, you could choose another date / course where available.  You will need to inform us 7 days before the class date and attend the session within 14 days.
  3. No refund of course fee or replacement of class if you did not turn up for the class.
  4. As we have limited space at our baking studio, we kindly required your cooperation not to bring additional guest / kid to the class.
  5. Do arrive early / on-time to avoid the introduction of the class. We will start the class on-time.
  6. Packaging will be provided after the class. However, you are encouraged to bring your own containers / box / bags to save the world.
  7. During class, you are allowed to take pictures BUT STRICTLY NO VIDEOING. Images taken during class by ITSI BAKING STUDIO will be posted at our own sites and media.

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