Description
Swiss Meringue Buttercream Cupcakes
Swiss Meringue Buttercream Floral frosting
- No baking. Cupcakes and Cupcake recipe provided.
- Include 8 cupcakes, piping nozzle, scissors, flower stand nail
Duration: Approx 4 hours
WHAT YOU LEARN
Understanding the theory, ingredients and learn the skills and technique in making Swiss Meringue Buttercream, with basic piping floral technique.
- Prepare ingredients of the Swiss Meringue Buttercream
- After trainer demonstration, whip up your own Swiss Meringue Buttercream
- Decorate the cupcakes using the Swiss Meringue Buttercream
- Bring home the Decorated Cupcakes home to share with family and friends.
COURSE FEE
- $150 per pax
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 paid participants if our published schedule does not meet your requirement.
COURSE SCHEDULE
- Check our schedule at: https://bakingstudio.biz/class-schedule
OR
- Request to open a class with minimum 2 pax, get friends or family members to join you!
- One to One Coaching available at higher rate
