Description
Lemon Tarts
Lemon Tarts. Refreshing citrus tarts, a balance between sourness and sweetness. Consume with a cup of drinks is so satisficing, especially in a hot and humid weather.
Hand-made the crust dough, and cook the lemon curb squeeze from fresh Lemon juice and zest.
If you referred, you can top up the Lemon Curb with meringue.
Duration: Total approx 3 to 3,5 hours
WHAT YOU LEARN
Understanding the theory, ingredients and learn the skills and technique in making and handling refreshing Lemon Tarts Individual hands-on.
- Hand kneading, rolling and moulding the dough on a tart case.
- Cooking the Lemon Curd with the fresh Lemon Juice and Zest.
- Baking, Chilling and Decorating your Tarts.
COURSE FEE
- $128 per pax
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax @$100 per pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
- Check our schedule at: https://bakingstudio.biz/class-schedule
OR
- Request to open a class with minimum 2 pax, get friends or family members to join you!
- One to One Coaching available at higher rate
- Check out of other type of bakes from this link: Pastry Selection.
