Description
Healthier Fruit Cakes
Healthier Fruit Cakes using Orange and Lemon peels, cranberries and walnuts. Softer texture compared to the traditional Fruit Cake. In class, you will be baking two types of healthier fruit cakes, with 2 different methods.
Approx 3 hours
Review from Participants:
“Going to ITSI lessons gave me a much needed education on baking. Their recipes are simple n robust and they focus on getting you to understand what is happening at each step and how to get it right. Really glad I got to know them.” – Susan Chan
WHAT YOU LEARN
Understanding the theory, ingredients and learn the skills and technique in making a healthier Fruit Cakes, with fruits peels, berries, walnuts. Softer texture and less sweet cake compared to the traditional fruit cake.
- Making 2 types of fruit cakes with 2 different methods
- Understanding the do and don’t for All-in-One method and Creaming methods
- Knowing how to modify the recipe to customise the cake.
- Bring home two loaves of cake and share with your family and friends.
COURSE FEE
- $180 per participant
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
- Check our schedule at: https://bakingstudio.biz/class-schedule
OR
- Request to open a class with minimum 2 pax, get friends or family members to join you!
- One to One Coaching available at higher rate
