Description
Traditional Baked Mooncakes Making Class
Traditional baked mooncakes have tender pastry skin enveloping a sweet, dense filling. It may contain one or more whole salted egg yolks in the center as the symbol of the full moon.
Various tale and myth about Mooncakes:
- There is a folk tale about the overthrow of the Yuan dynasty facilitated by messages smuggled in moon cakes. Mooncakes were used by revolutionaries in their effort to overthrow the Mongol-led Yuan dynasty, eventually resulting in the establishment of the Ming dynasty.
- Every year at the Mid-Autumn Festival, the Chinese people gaze upon the moon, thinking of Chang’e in her lonely exile on the moon. Mooncakes are eaten on this day in her honor.
- Another popular legend is that of the Moon Rabbit. According to this tale, a rabbit lives on the moon, immortalized in lunar imagery.
and which one do you like it ?
Duration: Total approx 2 hours
WHAT YOU LEARN
Can request for Vegetarian version.
Understanding the theory, ingredients and learn the skills and technique in making Traditional type of baked Mooncake. Fully hand-made.
- Prepare and knead the skin of the traditional mooncakes
- Prepare rounding the fillings of the mooncakes
- Wrap and mould the traditional baked mooncakes
- Bake and Bring home the mooncakes made in class.
COURSE FEE
- $100 per participant
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
- Check our schedule at: https://bakingstudio.biz/class-schedule
OR
- Request to open a class with minimum 2 pax, get friends or family members to join you!
- One to One Coaching available at higher rate
- Check out of other type of bakes from this link: Pastry Selection.
