Description
Pineapple Tarts
WHAT YOU LEARN
Can request for Eggless Version.
Understanding the theory, ingredients and learn the skills and technique in making Pineapple Tarts opened version.
- Individual making dough for open version of Pineapple tarts
- Rounding of Pineapple paste and how to store
- Moulding, Shaping and Baking of the tarts.
- Bring home the bakes made by you in class.
COURSE FEE
- $90 per participant
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
- Check our schedule at: https://bakingstudio.biz/class-schedule
OR
- Request to open a class with minimum 2 pax, get friends or family members to join you!
- One to One Coaching available at higher rate
- Check out of other type of bakes from this link: Pastry Selection.
