Teochew Flaky Mooncakes Making Class with Tara Paste Making
Teochew Flaky Spiral Mooncakes usually with Yam-filling with a flaky crust.
About the crust.
Similar to Puff Pastry concept, but the method is towards Asian style. Can choose to bake or deep fry the puff in individual preference. In class, we will be baking the puff.
Duration: Total approx 3 hours
WHAT YOU LEARN
Understanding the theory, ingredients and learn the skills and technique in making Traditional Teochew Flaky Spiral Baked Mooncakes. This session will include making Taro from scratch. 100% hand-made.
- Demonstration and cooking of Taro Paste.
- Prepare and knead the skin of the traditional Teochew Style Flaky Mooncakes.
- Prepare rounding the fillings of the mooncakes
- Wrap and shape the traditional Teochew Flaky / Spiral Mooncakes
- Bake and Bring home the mooncakes made in class.
COURSE FEE
- $100 per participant
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
- 22nd July 2020, Wednesday
- 10.30am to 1.30pm
Can’t attend the above dates?
- Request your class at your preferred date and time with minimum 2 participants. Get a friend or family member to join you!
- Select the choice of pastry from the link of Pastry Selection.
Welcome Corporate Team Bonding!