Kueh Ubi Kayu & Kueh Bingka Ubi Kayu (3 hours)

  • 2nd September 2023, Saturday
  • 10am to 1pm



SKU: Tapioca-Cake


Kueh Ubi Kayu & Kueh Bingka Ubi Kayu

Tapioca Cake called Ubi Kayu , a traditional Malay/ Nyonya kuih which is semi-soft, chewy and fragrant. Using Tapioca, it has an inviting aroma combination from the pandan leaves, eggs and coconut milk.


In this class, make both traditional Asian Snack – Nonya Steam Tapioca Cake (Kueh Ubi Kayu) and Bake Tapioca Cake (Kueh Bingka Ubi Kayu) – a super nice snack for your family.

Duration: Total approx 3 hours


tapioca cake
tapioca cake



Understanding the theory, ingredients and learn the skills and technique in making Kueh Ubi Kayu & Kueh Bingka Ubi Kayu.

  • Prepare the main ingredient from Tapioca plant.  Wash, peel, grate and cook Tapioca to get ready to make Kueh.
  • Mixing with flour, knead two types of Tapioca Cake – one for steam Kueh ubi Kayu, one for bake Kueh Bingka Ubi Kayu.
  • After Steam and Bake, bring home both kuehs and share with family and friends.



  • $120 per participant
  • Individual station.  No sharing with other participants. 100% Hands-on.
  • Small Class Size (2 to 8 participants)
  • You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.


Can’t attend the above dates?

  • Request your class at your preferred date and time with minimum 2 participants. Get a friend or family member to join you!
  • Other choice of Asia Pastries can be viewed from Kueh & Dim Sum.



Welcome Hen Party, Couple Bake, Family Bonding, Corporate Team Bonding!

Additional information


2nd Sept, Saturday, 10am, Request with minimum 2 pax, One to One Coaching