Scones and Cafe Muffin (3 hours)


  • Request with minimum 2 pax.
SKU: MuffinScone Categories: ,


Scone and Cafe Muffin

Scone and Cafe Muffin. 

Scone is a kind of bread that is baked on a griddle or sheet. Best eaten when they are very hot and freshly baked right from the oven, accompanied with melting warm butter.

Muffins range from lightly sweetened muffins to products that are “richer than many cakes in fat and sugar.”  They are similar but not the same to cupcakes in size and cooking methods., and Muffins usually with  solid items mixed into the batter, such as berries, chocolate chips or nuts.  The muffin top is the crisp upper part of the muffin, which has developed a “browned crust that’s slightly singed around the edges”


Duration: Approx 3 hours


Team Bonding Hands-on Baking Session.

Review from Participants:

Many thanks for the attached, and thank you for the session! We had fun, ”  



Understanding the theory, ingredients and learn the skills and technique in making both Cafe Muffin and Scones.

  • Whisk up two types of tea snacks.
  • Things to take note when making Muffins and Scones.
  • Shaping of Scones.
  • Baking of Muffins and Scones.
  • Understanding the different between the traditional Cafe Muffin and the Cake Muffin.
  • Bring home the Muffin and Scones made in class.



  • $120 per participant
  • Individual station.  No sharing with other participants. 100% Hands-on.
  • Small Class Size (2 to 8 participants)
  • You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.



  • Request with minimum 2 pax.

Can’t attend the above dates?

  • Request your class at your preferred date and time with minimum 2 participants. Get a friend or family member to join you!
  • Select pastry from our list or request your preferred choice: Pastry Selection


Welcome Corporate Team Bonding!

Additional information


Request with minimum 2 pax.