Dim Sum – Steamed Radish Cake (港式萝卜糕) and Pumpkin Cake (金瓜糕) (4 hours)

$120.00

No Schedule.   Request with minimum 2 pax.

Radish Cake (港式萝卜糕) and Pumpkin Cake (金瓜糕)

Duration: Total approx 3 hours.

SKU: Radish-Pumpkin-Cake Category:

Description

Cantonese Steamed Radish Cake (港式萝卜糕) and Ah Ma’s Pumpkin Cake (金瓜糕)

Freshly ingredients without any premix batter

Duration: Total approx 3 hours.

 


WHAT YOU LEARN

Understanding the theory, ingredients and learn the skills and technique in making both kinds of traditional steamed cakes – Cantonese Steamed Radish Cake (港式萝卜糕) and Ah Ma’s Pumpkin Cake (金瓜糕)

  • Preparing and cutting all the vegetables and fillings.

  • Preparing and mixing the batter for both Radish Cake and Pumpkin Cake.

  • Cook under hook, and Steam in the steamer for both Radish Cake and Pumpkin Cake.

  • Take note of the do’s and don’t in cooking and steaming both Radish Cake and Pumpkin Cake.

  • Learn different ways to consume these steamed cakes.

  • Bring home both Radish Cake and Pumpkin Cake made in class and share with family / friends.

 


COURSE FEE

  • $120 per participant.

  • Individual station.  No sharing with other participants. 100% Hands-on.

  • Small Class Size (2 to 8 participants).

  • You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.


COURSE SCHEDULE

  • No Schedule yet.

  • Request with minimum 2 pax.

 


Can’t attend the above dates?

  • Request your class at your preferred date and time with minimum 2 participants. Get a friend or family member to join you!

Additional information

Payment

Cash, Skillsfuture Credits