Description
Pastries Making Foundation Course
Pastries Baking Foundation Course, 3 sessions
- Individual hands-on to ensure you understand all the procedures.
- Small Class Size, kept at maximum 8 pax.
- No washing of tools and equipment during and after class. No wastage of time – duration fully occupied with baking & learning.
- Include recipe, ingredients, apron and packaging. Bring your own pen to write down more notes if required.
- No Assessment required after the course.
- Not under SkillsFuture Credits scheme.
Duration: Total approx 16 hours
Certificate of Completion will be awarded
Review from Participants:
” It was extremely helpful for first timers and we made the most beautiful bakes! Delicious as well! Class was well paced and everyone got hands on experience” – Tiffany Choong
WHAT YOU LEARN
Do you love to eat those danish and puff pastries from the cafe, plus a cup of coffee and tea? Are you curious how these pastries are being made? Learn and have fun attending our 3 sessions Pastries Baking Foundation class. After knowing the skills and methods in making CHOUX, PUFF and DANISH pastry, you can always modify the snack yourself according to your family likes. And more importantly, make it to a healthier version for your family.
Understanding the theory, ingredients and learning the skills and technique in our 3 sessions Pastries Baking Foundation Course.
- Session 1: Choux Pastry. Cream Puff Profiteroles and Chocolate eClairs, 4 hours
- Session 2: Puff Pastry. Chicken Pie and Apple Strudel, 6 hours
- Session 3: Danish. Danish Pastry and Croissant, 6 hours
COURSE FEE
- $480 per participant
- Individual station. No sharing with other participants. 100% Hands-on.
- Small Class Size (2 to 8 participants)
- You can request for your preferred date and time with minimum 2 pax if our published schedule does not meet your requirement.
COURSE SCHEDULE
Not under SkillsFuture Scheme.
- Request with minimum 2 pax.
- One to One Coaching at double rate.
Can’t attend the above dates?
- Request your class at your preferred date and time with minimum 2 participants. Get a friend or family member to join you!
- Others Baking Foundation Course: https://bakingstudio.biz/baking-foundation-course/
